It’s officially summer and you know what that means? It’s flea and tick season! Hooray! (Can you sense my sarcasm?) I moved to Wisconsin from California a few months ago with my indoor cat, Leo. Where we lived previously, fleas and ticks weren’t as much of an issue. But, now that we’re living on a f…
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Pemmicans have been used by indigenous peoples in North America for generations. Considered the “original survival food”, they were traditionally made with a mixture of dried meats, berries and rendered fat. Because they were so high in protein and nutrient-dense, they were perfect for taking on lon…
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With the growing concern regarding climate change, the topic of “regenerative agriculture” has become more common. Though the term has been popping up more often, the idea and practices are nothing new. In short, regenerative agriculture is farming or ranching in harmony with nature. Native American…
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